Smetana (Sour cream )

 Authentic Smetana (Sour Cream) – 38% Fat Fermented Cream | Traditional Russian/Ukrainian Style | Jordan-Crafted  

**Description:**  
Experience the rich, tangy delight of **homemade Smetana** – a staple in Russian and Ukrainian cuisine, now crafted fresh in Jordan! Made with *38% fat fresh cream* and fermented slowly using mesophilic culture, our sour cream boasts a luxuriously thick texture and balanced acidity, just like the traditional Smetana cherished across Eastern Europe.  

**Why Choose Our Smetana?**  
✅ **True to Tradition**: Authentic fermentation process, no additives, gums, or preservatives.  
✅ **Ultra-Rich & Creamy**: High 38% fat content ensures velvety texture for cooking or dolloping.  
✅ **Probiotic Goodness**: Naturally fermented for gut-friendly benefits and complex flavor.  
✅ **Versatile & Familiar**: Perfect for both Eastern European classics *and* Middle Eastern/Indian fusion dishes.  

**Perfect For:**  
- Borscht, blini, pelmeni, or varenyki (Russian/Ukrainian classics)  
- Dips, creamy sauces, or baked potatoes (global favorites)  
- Marinating meats, enriching curries, or balancing spicy dishes  

**Keywords**: Smetana Jordan, Russian sour cream, Ukrainian smetana, fermented sour cream, 38% fat smetana, traditional sour cream, probiotic dairy, homemade smetana, Jordan-made smetana, Circassian dairy products.  

**For Our Communities:**  
- **Russian/Ukrainian Expats**: Taste the comfort of home with every spoonful – just like Babushka made!  
- **Jordanian Foodies**: Discover a richer, tangier alternative to labneh or crème fraîche.  

**Health & Quality Highlights:**  
- Vegetarian-friendly, no artificial thickeners.  
- Slow-fermented for optimal flavor and digestibility.  

---  
**Storage**: Keep refrigerated for up to 15 days. Stir before use for silky consistency.  
**Serving Tip**: Swirl into soups, top fresh berries with a drizzle of honey, or mix with herbs for a zesty dip! 🥣🍓  

---  
*From our kitchen to your table – where Eastern European tradition meets Jordanian freshness.* 🥄